Chez Gaston Brings French Flair to Bangsar

Tucked just off Jalan Bangsar Utama, Chez Gaston has long held a quiet but confident place in the neighbourhood’s dining landscape. It is the sort of restaurant that regulars might just tend to guard closely – not strictly out of…

The Social: A Refreshed Approach to Club Dining

Following the appointment of Bluefire Malaysia Sdn Bhd, the company behind The Social Group of Restaurants, as the new food and beverage operator at The Royal Selangor Golf Club, members are now experiencing a refreshed approach to dining across the…

A Stylish, Social Stay in the Heart of George Town

For many of us based in Greater Kuala Lumpur, a short escape to Penang rarely needs much justification. The island offers a distinct change of pace, where George Town’s deep heritage sits comfortably alongside a lively contemporary culture, and where…

Destination Dining at Altitude: Merdeka Grill

We recently took a very speedy lift to the 75th floor of Merdeka 118 to enjoy dinner at Park Hyatt’s Merdeka Grill. It was early evening, about 45 minutes from sunset, so we were able to take in the sweeping…

Cebu: Once a Colonial Crossroads, Now a Coastal Retreat

It’s one of those places which, if you’re heading there from Malaysia for a holiday, you’ll almost always need to mention it twice to friends for clarity. “Oh, Sarawak,” they’ll possibly say, and you’ll have to reply, “No, not Sibu.…

Malbec to the World

Every year on 17 April, wine lovers across the globe raise a glass to one of the world’s most acclaimed red wines. World Malbec Day (Dia Mondial del Malbec), celebrated once again in 2026, marks the international success of a…

From Temples to Coastlines: The Busan You Didn’t Expect

Some cities impress you instantly. Others take their time. Busan does neither and somehow, that’s exactly its charm. If Seoul is the mind of Korea, sharp, efficient, always in motion then Busan is its heart. Calm, steady, and quietly self-assured.…